What’s inside your glass of wine, scientifically speaking? Watch Part 2 to learn the real reason why wine has sulfites and more!
Explore the fundamentals of wine with Madeline Puckette. Learn a few surprising details that most wine lovers don’t know!
The best Italian red wines for beginners share 3 common characteristics: bold flavor, familiar fruit flavors, and they’re typically under $20 a bottle.
With all the news coming out about the Barolo and Barbaresco, it’s the perfect time to brush up on the amazing grape behind these wines.
This guide to Okanagan Wine country explores the region’s best wines and where they grow. Plus, for those who go, a few travel tips for the wine enthusiast.
Our top picks for spring wines. The rules? Wines that match the turbulent weather, pair well with the spring harvest (green!), and not break the bank.
If you think all German wine is white, this up-and-coming region will surprise you. This in-depth guide to the wines of Württemberg will let you in on all the secrets.
One of the few red grapes with red flesh, Alicante Bouschet is an oddity that makes big, juicy red wines.
Learn how much is in a case of wine, what it should cost, and how to put together a great mixed case.
Did you know? The average wine taster can’t detect sweetness levels below 1.5 percent. Find out more about sweetness in wine.