• Grape
  • gam-may

A fruity, floral and sometimes earthy light-bodied red that is the main variety planted in Beaujolais. Outside of France, Gamay has a tiny but devoted following.

Primary Flavors

  • Pomegranate

  • Blackberry Bramble

  • Violet

  • Potting Soil

  • Peony

Taste Profile

  • Dry
  • Medium-Light Body
  • Low/None Tannin
  • Medium-High Acidity
  • 10–11.5% ABV


  • Serving Temp Cellar
    55–60°F / 13–16°C
  • Glass TypeAroma Collector
  • Decant 30 Minutes
  • Ageability3-5 years
  • Avg Price $25.00

Food Pairing

One of just a few red wines that pairs with all manner of dishes from sweet and sour salmon steaks to beef stroganoff to sesame tempeh.

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