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chair-seggy foo-sar-resh

Primary Flavors

  • Peach
  • Elderflower
  • Grape
  • Lychee
  • Rose

Taste Profile

Off-dry

Medium-light Body

None Tannins

Medium Acidity

11.5–13.5% ABV

Handling


  • SERVE
    45–55°F / 7-12°C

  • GLASS TYPE
    White

  • DECANT
    No

  • CELLAR
    3–5 Years

Food Pairing

Given it’s aromatic style, try this exotic white with light meats or seafood in fresh Asian dishes like Vietnamese vermicelli bowls or Thai Eggplant Basil.

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About Madeline Puckette

James Beard Award-winning author and Wine Communicator of the Year. I co-founded Wine Folly to help people learn about wine. @WineFolly