Primary Flavors
- Peach
- Elderflower
- Grape
- Lychee
- Rose
Taste Profile
Off-dry
Medium-light Body
None Tannins
Medium Acidity
11.5–13.5% ABV
Handling
-
SERVE
45–55°F / 7-12°C
-
GLASS TYPE
White
-
DECANT
No
-
CELLAR
3–5 Years
SERVE
45–55°F / 7-12°C
GLASS TYPE
White
DECANT
No
CELLAR
3–5 Years
Food Pairing
Given it’s aromatic style, try this exotic white with light meats or seafood in fresh Asian dishes like Vietnamese vermicelli bowls or Thai Eggplant Basil.