Malvasia Fina

Malvasia Fina, or Boal, as it is known on the island of Madeira is one of the four main grapes used in Madeira production. In table wines, full aromatics and alcohol are of note.

Primary Flavours

• White Peach
• Wild Flowers
• Green Almond
• Basil
• Seashell

Taste Profile

Sweet

Medium-light Body

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None Tannins

Medium-low Acidity

13.5–15% ABV

Handling

• 
  SERVE
  45–55°F / 7-12°C
  
• 
  GLASS TYPE
  White
• 
  DECANT
  No
• 
  CELLAR
  10+ Years

Food Pairing

Regional fare is the answer here: Grilled fish dishes, shellfish, salt cod or braised rabbit are all interesting avenues to explore.