Likely originating in Austria, this small berried vine yields cherry flavoured wines that have been compared to a deeper coloured, beefier version of Pinot Noir.
- Medium Body
- Medium Low Tannin
- Medium-High Acidity
- 11.5–13.5% ABV
The lighter body and notable, yet soft tannins just beg for richly flavoured foods such as roast duck, mushroom risotto or cured meats.
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