Cava


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Cava is the premier sparkling of Spain. The wine uses a similar quality tier system to Champagne but champions several of Spain’s native grapes including Macabeu (Viura), Xarel-lo, and Parellada.

Primary Flavours

  • Quince
  • Lime
  • Yellow Apple
  • Chamomile
  • Almond

Taste Profile

Dry

Light Body

The Science Behind Flavors

The Science Behind Flavors

Explore flavors in wine, and their origins, on this handy aroma wheel.

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None Tannins

High Acidity

10–11.5% ABV

Handling


  • SERVE
    38–45°F / 3-7°C

  • GLASS TYPE
    Flute

  • DECANT
    No

  • CELLAR
    3–5 Years

Food Pairing

An amazing wine with Spanish favorites like tapas and paella, but also amazing with Mexican food and get this, red bean chili.

Words For Wine

Words For Wine

Learn the language of wine on this useful-and-beautiful print.

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