Vouvray


voo-vray

A regional wine from France’s Loire Valley dedicated to the production of wines from the Chenin Blanc grape; available in an array of styles from dry to sweet, and still to sparkling.

Primary Flavors

  • Lemon
  • Apricot
  • Pear
  • Honey
  • Chamomile

Taste Profile

Dry

Light Body

None Tannins

High Acidity

10–11.5% ABV

Handling


  • SERVE
    45–55°F / 7-12°C

  • GLASS TYPE
    White

  • DECANT
    No

  • CELLAR
    10+ Years

Food Pairing

Vouvray Brut makes a fantastic palate cleanser. Try it with cheese souffle, white fish, pork roasted with apples, and rich pastas.

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About Madeline Puckette

James Beard Award-winning author and Wine Communicator of the Year. I co-founded Wine Folly to help people learn about wine. @WineFolly