Primary Flavors
- Red Currant
- Plum
- Strawberries
- Dried Meat
- Mocha
Taste Profile
Dry
Medium Body
Medium-high Tannins
Medium-high Acidity
13.5–15% ABV
Handling
-
SERVE
60–68°F / 15-20°C
-
GLASS TYPE
Universal
-
DECANT
30 Minutes
-
CELLAR
5–10 Years
SERVE
60–68°F / 15-20°C
GLASS TYPE
Universal
DECANT
30 Minutes
CELLAR
5–10 Years
Food Pairing
If you can’t get your hands on Portuguese octopus “à lagareiro” (roasted with potatoes) make some shredded chicken tacos with black beans and you’ll find happiness.