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Falanghina

  • Grape
  • fah-lahng-gee-nah

Two unique varieties (Falanghina Beneventana and Falanghina Flegrea) define Campania’s signature white. Wines are zesty with peach fruit, minerals, and almond notes.

Primary Flavors

  • Lemon

  • Citrus Blossom

  • Peach

  • Honey

  • Almond

Taste Profile

  • Dry
  • Medium-Light Body
  • Low/None Tannin
  • Medium Acidity
  • 11.5–13.5% ABV

Handling

  • Serving Temp Cold
    45–55°F / 7–13°C
  • Glass TypeWhite
  • Decant No
  • Ageability3-5 years
  • Avg Price $14.00

Food Pairing

Falanghina is a great match with scallops, prawns, or clams. Try it seasoning your dish with lemon, garlic, and parsley.

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