Castelão


kast-tall-ow

Primary Flavours

  • Red Currant
  • Plum
  • Strawberries
  • Dried Meat
  • Mocha

Taste Profile

Dry

Medium Body

Medium-high Tannins

Wine and Cheese Pairings

Wine and Cheese Pairings

Our favorite wine and cheese pairing recommendations on a beautiful print.

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Medium-high Acidity

13.5–15% ABV

Handling


  • SERVE
    60–68°F / 15-20°C

  • GLASS TYPE
    Universal

  • DECANT
    30 Minutes

  • CELLAR
    5–10 Years

Food Pairing

If you can’t get your hands on Portuguese octopus “à lagareiro” (roasted with potatoes) make some shredded chicken tacos with black beans and you’ll find happiness.

The Wine 101 Guide

The Wine 101 Guide

Just getting started with wine? Check out the wine 101 guide!

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