Cortese


kort-tay-zay

Primary Flavours

  • Meyer Lemon
  • Gala Apple
  • Honeydew
  • Seashell
  • Almond

Taste Profile

Bone-dry

Light Body

None Tannins

Medium-high Acidity

11.5–13.5% ABV

Handling


  • SERVE
    45–55°F / 7-12°C

  • GLASS TYPE
    White

  • DECANT
    No

  • CELLAR
    3–5 Years

Food Pairing

An excellent wine to pair with foods inspired by Northern Italian coastal cuisine including fragrant pesto pastas and seafood dishes with basil and lemon.

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