Godello

A rare grape with great potential from the Iberian peninsula delivers mouth-watering flavors of briny grapefruit. The best examples offer smoky minerality.

Primary Flavours

• Grapefruit
• Lemon Zest
• Quince
• Crushed Gravel
• Saline

Taste Profile

Bone-dry

Light Body

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None Tannins

Medium-high Acidity

13.5–15% ABV

Handling

• 
  SERVE
  45–55°F / 7-12°C
  
• 
  GLASS TYPE
  White
• 
  DECANT
  No
• 
  CELLAR
  3–5 Years

Food Pairing

If your dish features cilantro and lime prominently, chances are, it will pair marvelously with Godello.