Grenache Blanc


gren-nash blonk

Grenache Blanc is a color mutation of Grenache producing full-bodied white wines that are sometimes aged in oak to delivery toasty, creamy, dill-like flavors.

Primary Flavors

  • Green Plum
  • Pear
  • Lemon Zest
  • Honeysuckle
  • Toast

Taste Profile

Bone-dry

Medium Body

None Tannins

Medium-low Acidity

13.5–15% ABV

Handling


  • SERVE
    45–55°F / 7-12°C

  • GLASS TYPE
    White

  • DECANT
    No

  • CELLAR
    3–5 Years

Food Pairing

A great choice with more steak-like fish including tuna steaks, swordfish, grilled snapper, and mahi mahi.

Netflix for Wine

Netflix for Wine

From the creators of the award winning SOMM Documentary Series, comes a streaming service all about the worlds of wine, food and hospitality.

Learn More
random

About Madeline Puckette

James Beard Award-winning author and Wine Communicator of the Year. I co-founded Wine Folly to help people learn about wine. @WineFolly