Grenache Blanc

  • Grape
  • gren-nash blonk

Grenache Blanc is a color mutation of Grenache producing full-bodied white wines that are sometimes aged in oak to delivery toasty, creamy, dill-like flavors.

Primary Flavors

  • Green Plum

  • Pear

  • Lemon Zest

  • Honeysuckle

  • Toast

Taste Profile

  • Bone-Dry
  • Medium Body
  • Low/None Tannin
  • Medium-Low Acidity
  • 13.5–15% ABV


  • Serving Temp Cold
    45–55°F / 7–13°C
  • Glass TypeWhite
  • Decant No
  • Ageability3-5 years
  • Avg Price $20.00

Food Pairing

A great choice with more steak-like fish including tuna steaks, swordfish, grilled snapper, and mahi mahi.

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