A family of 8 closely related grape varieties native to Italy that are made into sparkling wines, ranging from delicately colored rosés to deeply colored reds.
Primary Flavors
- Strawberry
- Blackberry
- Hibiscus
- Potting Soil
Taste Profile
Handling
-
SERVE
45–55°F / 7-12°C
-
GLASS TYPE
Universal -
DECANT
No -
CELLAR
1–3 Years
Food Pairing
A great food pairing wine with everything from pizza to burgers. Try the local matches of Prosciutto di Parma and Parmigiano-Reggiano for true authenticity.