A popular Italian red grape found mostly labeled as Montepulciano d’Abruzzo. The best examples deliver complex black fruit flavors and a smoky-sweet finish.
- Medium-Full Body
- Medium-High Tannin
- Medium-High Acidity
- 11.5–13.5% ABV
An amazing wine to pair alongside sausages of all kinds from the smoked Andouille found on a meat lover's pizza to those sweet Italian sausages flavored with fennel.
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