Picpoul

  • Grape
  • pik-pool

A very old French white wine variety that's recently become increasingly popular for its lip-zapping white wines that pair perfectly with shellfish and fried foods.

Light-Bodied White

Primary Flavors

  • Green Apple

  • Citrus Blossom

  • Lemon

  • Thyme

  • Saline

Taste Profile

  • Body: Light
  • Sweetness: Dry
  • Tannin: Low/None
  • Acidity: High
  • Alcohol: 11.5–13.5% ABV

Handling

  • Serving Temp Ice-Cold (38–45°F)
  • Glass TypeWhite
  • Decant No
  • Ageability1-3 years
  • Avg Price $12.00

Food Pairing

A great choice for pairing with fried appetizers as well as seafood from raw oysters and sushi to Mediterranean-themed fish dishes and fried calamari.

Also Try

Get The Book

Your visual guide to the world of wine. Wine Folly: Magnum Edition is the perfect companion on your adventure into wine. Now, with over 2x the content of the first, best-selling edition.

BUY BOOK