Port (White)

  • Wine
  • port

The most important fortified sweet wine of Portugal is made in a range of styles including white, rosé, red and tawny, each with a unique taste profile

Dessert

Primary Flavors

  • Spiced Pear

  • Quince

  • Almond

  • Honey

  • Vanilla

Taste Profile

  • Body: Medium-Full
  • Sweetness: Very-Sweet
  • Tannin: Low/None
  • Acidity: Medium-High
  • Alcohol: Over 15% ABV

Handling

  • Serving Temp Cold (45–55°F)
  • Glass TypeDessert
  • Decant No
  • Ageability10+ years
  • Avg Price $35.00

Food Pairing

Port wines do exceptionally well when paired with chocolate and fruit tarts but perhaps the best pairing of them all is an LBV or Vintage Port and Stilton cheese.

Also Try

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