A rich, powerful, and sometimes meaty red wine that originated in the Rhône Valley of France. It's the most planted grape of Australia where it's called Shiraz.
- Body: Full
- Sweetness: Dry
- Tannin: Medium-High
- Acidity: Medium
- Alcohol: 13.5–15% ABV
Darker meats and exotic spices bring out the fruit notes of Syrah. Try it with Lamb Shawarma, Gyros, Asian 5-spice pork and even Indian tandoori meats.
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