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A regional sparkling wine from Northern Italy dedicated to making wines using the Champagne method. Chardonnay features prominently in these bubbly wines although you’ll occasionally find Pinot Noir, Pinot Blanc, or Pinot Meunier blended in.

Primary Flavors

  • Citrus

  • Yellow Apple

  • White Cherry

  • Almond

  • Toast

Taste Profile

  • Dry
  • Light Body
  • Low/None Tannin
  • High Acidity
  • 10–11.5% ABV


  • Serving Temp Ice-Cold
    38–45°F / 3–7°C
  • Glass TypeFlute
  • Decant No
  • Ageability3-5 years
  • Avg Price $35.00

Food Pairing

Generally, sparkling wine is a safe bet for pairing. It is versatile enough to accompany oysters, seafood, roast chicken, risotto, or creamy pastas.

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