<p>ABC – Anything but Chardonnay started a buttery revolt. But we can’t blame the grape! Madeline unpacks two white wines in search of oak and balance. </p>


ABC – Anything but Chardonnay started a buttery revolt. But we can’t blame the grape! Madeline unpacks two white wines in search of oak and balance. 

Oaky White Wines | Wine Unpacked

<p>Hungary has a way of making you rethink everything you think you know about wine. Positioned at the crossroads of Europe, this country boasts a rich <a href="https://hungary.guides.winefolly.com/history/">winemaking heritage</a> that dates back over a thousand years. From the sunlit hills of Tokaj, famed for its golden Aszú wines, to the bold and spicy reds of Eger, Hungary offers a spectrum of flavors that demand attention.</p>
<p>Love crisp whites, earthy reds, or luscious dessert wines? Hungary’s <a href="https://hungary.guides.winefolly.com/wines/">native grapes</a>, like Furmint and Kadarka, deliver something fresh and unexpected for every palate. With <a href="https://hungary.guides.winefolly.com/terroir/">volcanic soils</a>, diverse microclimates, and a proud tradition of craftsmanship, Hungarian wines stand out as a vibrant expression of place and history.</p>
<p>Intrigued? Dive into our <a href="https://hungary.guides.winefolly.com">Hungary Region Guide</a> to uncover fascinating wine facts and explore iconic styles. </p>


Guide to Hungarian Wine

<p>Ever find yourself reaching for the same bottle of wine? You&#39;re not alone. While <a href="https://winefolly.com/grapes/cabernet-sauvignon/">Cabernet Sauvignon</a> and <a href="https://winefolly.com/grapes/chardonnay/">Chardonnay</a> dominate wine shelves, some seriously amazing wines are waiting to rock your world. Here are 10 exceptional wines that deliver serious bang for your buck.</p>
<h2 id="nero-davola-sicilys-bold-red">Nero d&#39;Avola: Sicily&#39;s Bold Red</h2>
<p>This <a href="https://winefolly.com/grapes/nero-davola/">powerhouse red</a> from <a href="https://sicily.guides.winefolly.com">Sicily</a> offers the boldness of Cabernet Sauvignon with a bit of Mediterranean swagger. Despite being one of Italy&#39;s top 10 grapes, it remained overlooked while Sicily focused on Marsala production. This sun-loving grape pumps out gorgeous cherry, black plum, and tobacco notes with polished tannins. The best part? You can snag amazing bottles for under $20.</p>
<h2 id="touriga-nacional-portugals-hidden-strength">Touriga Nacional: Portugal&#39;s Hidden Strength</h2>
<p><a href="https://winefolly.com/deep-dive/what-is-port-wine/">Port</a>&#39;s secret weapon has gone solo; <a href="https://winefolly.com/grapes/touriga-nacional/">Touriga Nacional</a> is an inky, powerful red grape that produces dry wines with intense blueberry, violet, and plum flavors. Its concentrated character and aging potential rival many prestigious wines at a fraction of the price.</p>
<h2 id="carignan-frances-comeback-kid">Carignan: France&#39;s Comeback Kid</h2>
<p>Once the most planted grape in France, <a href="https://winefolly.com/grapes/carignan/">Carignan</a> fell from grace due to bulk wine production. However, <a href="https://winefolly.com/deep-dive/why-old-vine-wines-are-so-special/">old-vine examples</a> showcase incredible complexity with flavors of black cherry, tobacco leaf, and baking spices backed by mouthwatering acidity. Perfect for BBQ lovers who dig bold reds.</p>
<h2 id="montepulciano-italys-misunderstood-red">Montepulciano: Italy&#39;s Misunderstood Red</h2>
<p>Not to be confused with Tuscany&#39;s <a href="https://winefolly.com/deep-dive/italian-red-wines/">Vino Nobile di Montepulciano</a>, this <a href="https://winefolly.com/grapes/montepulciano/">crowd-pleasing grape</a> from Abruzzo delivers rich black plum, boysenberry, and sweet spice notes. When properly produced, it offers the kind of depth usually associated with much pricier wines; it&#39;s one of Italy&#39;s best-kept secrets.</p>
<h2 id="cinsault-the-mediterraneans-elegant-red">Cinsault: The Mediterranean&#39;s Elegant Red</h2>
<p>Meet Pinot Noir&#39;s Mediterranean cousin. <a href="https://winefolly.com/deep-dive/light-red-wine/">Light, bright</a>, and seriously food-friendly, <a href="https://winefolly.com/grapes/cinsault/">this red</a> brings strawberry-perfumed elegance without the Pinot price tag. Look for bottles from old vines in Southern France or <a href="https://winefolly.com/wine-regions/south-africa/">South Africa</a>.</p>
<h2 id="pinotage-south-africas-unique-expression">Pinotage: South Africa&#39;s Unique Expression</h2>
<p>South Africa&#39;s <a href="https://winefolly.com/grapes/pinotage/">signature grape</a> has grown up. Forget what you heard in the past - modern Pinotage (a cross between Pinot Noir and Cinsault) is all about rich blackberry, dark chocolate, and subtle smoke. Some serious winemaking has transformed this underdog into a world-class performer boasting complexity and character.</p>
<h2 id="chenin-blanc-loires-versatile-white">Chenin Blanc: Loire&#39;s Versatile White</h2>
<p>Often typecast as just a sweet wine grape, <a href="https://winefolly.com/grapes/chenin-blanc/">Loire Valley&#39;s chameleon</a> can do it all - <a href="https://winefolly.com/tips/4-tips-on-finding-awesome-sparkling-wine/">sparkling</a>, <a href="https://winefolly.com/tips/wine-sweetness-chart/">sweet</a>, and killer dry whites. Honey, quince, and zippy acidity make Chenin Blanc the wine insider&#39;s white of choice. Its <a href="https://winefolly.com/tips/white-wine-aging-chart-best-practices/">aging potential</a> and complexity rival fine <a href="https://winefolly.com/deep-dive/white-burgundy-tasting-pairing-and-french-chardonnay/">white Burgundy</a>.</p>
<h2 id="vermentino-italys-coastal-beauty">Vermentino: Italy&#39;s Coastal Beauty</h2>
<p>This <a href="https://winefolly.com/grapes/vermentino/">Mediterranean white</a> offers all the zesty appeal of Sauvignon Blanc plus distinctive minerality and texture. Coastal examples show bright citrus flavors with a characteristic salty finish that screams for seafood.</p>
<h2 id="albariño-spains-atlantic-gem">Albariño: Spain&#39;s Atlantic Gem</h2>
<p>Recently gaining international attention, this <a href="https://winefolly.com/grapes/albarino/">Spanish white</a> delivers bright fruit flavors and distinctive minerality. Its combination of refreshing acidity and surprising depth makes it a worthy alternative to <a href="https://winefolly.com/grapes/pinot-gris/">Pinot Grigio</a>.</p>
<h2 id="marsanne-roussanne-rhônes-dynamic-duo">Marsanne-Roussanne: Rhône&#39;s Dynamic Duo</h2>
<p>These traditional white <a href="https://winefolly.com/deep-dive/cotes-du-rhone-wine-with-maps/">Rhône varieties</a> create age-worthy wines with remarkable complexity. Together, they offer rich texture and elegant aromatics that develop fascinating nutty and quince notes with age.</p>
<p>Here&#39;s the truth bomb: following the crowd means missing out on some of wine&#39;s best-kept secrets. These alternatives aren&#39;t just cheaper - they&#39;re unique, delicious wines with stories to tell. Ready to break out of your wine rut? Grab one of these bottles and prepare to impress both your palate and your wallet.</p>


10 Wines You Oughta Try in 2025

<p>Non-alcoholic (NA) wine is no longer just a niche product with a bad reputation. The quality and appeal of NA wine have soared thanks to advancements in de-alcoholization methods and a cultural shift driven by Millennials and Gen Z. In 2023 alone, the NA beverage market grew by an astonishing 29%. Whether you’re a curious wine lover or a seasoned enthusiast, it’s time to <a href="https://winefolly.com/tips/non-alcoholic-wine/">give NA wines a second look</a>.</p>
<p>In this video, Christine Marsiglio MW explores the history, types, health benefits, and production methods of NA wine, plus how to find the best versions on the market.</p>
<h2 id="a-brief-history-of-non-alcoholic-wine">A Brief History of Non-Alcoholic Wine</h2>
<p>Let’s start with a bit of context. NA wine has been around for decades, but its early iterations often fell flat—literally and figuratively. The primary issue was the lack of sophistication in production methods, resulting in beverages that tasted more like watered-down grape juice than actual wine.</p>
<p>Fast forward to today, and innovations in dealcoholization have completely changed the game. From <a href="https://winefolly.com/tips/the-spectrum-of-boldness-in-red-wines-chart/">reds</a> to sparkling rosés, NA wines now offer nuanced flavors and aromas that closely mimic their alcoholic counterparts.</p>
<h2 id="types-of-non-alcoholic-wine">Types of Non-Alcoholic Wine</h2>
<p>The world of NA wine is as diverse as regular wine, encompassing various styles and alcohol levels.</p>
<p><strong>No &amp; Low Category:</strong> NA wines can range from 0.0% ABV to 0.5% ABV, with the latter still considered non-alcoholic by many standards.</p>
<p><strong>Styles Available:</strong> Expect to find reds, whites, rosés, <a href="https://winefolly.com/tips/sparkling-wine-explained-dry-to-sweet/">sparkling wines</a>, and even dessert options. Some are made specifically as NA wines, while others are dealcoholized versions of traditional wine.</p>
<p>When shopping, look for clarity in labeling. True 0.0% wines are completely free of alcohol, while 0.5% ABV wines may still retain trace amounts.</p>
<h2 id="health-benefits-of-na-wine">Health Benefits of NA Wine</h2>
<p>One of the biggest draws of NA wine is its potential <a href="https://winefolly.com/lifestyle/is-wine-good-for-you-facts-vs-fiction/">health benefits</a>. Regular wine boasts polyphenols—compounds linked to improved heart health, cholesterol reduction, and even liver health. However, these benefits are often counterbalanced by the adverse effects of alcohol, which can lead to weight gain, liver damage, and increased cancer risk.</p>
<p>NA wine offers the same health-boosting polyphenols but without the alcohol. Here’s what that means for your well-being:</p>
<p><strong>Lower Calories</strong>: Alcohol contains 7 calories per gram. By removing alcohol, NA wines save 85-120 calories per serving compared to standard wines.</p>
<p><strong>Reduced Cancer Risk</strong>: Without ethanol, the risk of alcohol-related cancers drops significantly.</p>
<p><strong>Heart Health Benefits</strong>: Many NA red wines retain high levels of polyphenols, making them a great choice for heart-conscious consumers.</p>
<h2 id="how-na-wines-are-made">How NA Wines Are Made</h2>
<p>The production process can make or break an NA wine.</p>
<p><strong>Modern Methods</strong>: Techniques like vacuum distillation and reverse osmosis gently remove alcohol while preserving the wine’s original flavor profile. These methods have been a game-changer for quality. Spinning cone technology is the most sophisticated method, offering even more precision in separating alcohol from wine’s delicate aromatic compounds. </p>
<p><strong>Other Methods</strong>: Some NA wines are made by blending grape juice with other flavors. While this is less expensive, it often results in less complex wines.</p>
<p>When selecting an NA wine, look for brands that emphasize premium de-alcoholization techniques.</p>
<h2 id="tasting-non-alcoholic-wine">Tasting Non-Alcoholic Wine</h2>
<p>Tasting non-alcoholic wine requires a slight shift in perspective. It’s important to approach these beverages with an open mind, much like trying a plant-based alternative to a favorite dish. While non-alcoholic wines may not replicate every aspect of traditional wines, they bring their own unique appeal.</p>
<p>On the nose, non-alcoholic wines can retain many of the <a href="https://winefolly.com/tips/wine-aroma-wheel-100-flavors/">fresh, fruity aromas</a> found in their alcoholic counterparts. However, some wines may lose a bit of aromatic complexity during the de-alcoholization process. Despite this, high-quality examples often surprise with vibrant and enticing scents.</p>
<p>When it comes to taste, non-alcoholic wines tend to offer bright and refreshing flavors. While the absence of alcohol can reduce the wine’s <a href="https://winefolly.com/tips/what-is-wine-body-and-how-to-taste-it/">body and texture</a>, many producers compensate by emphasizing <a href="https://winefolly.com/deep-dive/understanding-acidity-in-wine/">crisp acidity</a> or fruit-forward profiles. A well-made non-alcoholic wine may not fully mimic the depth and weight of traditional wine, but it provides an enjoyable and satisfying experience on its own terms.</p>
<p>Ultimately, the key to enjoying non-alcoholic wine lies in adjusting expectations. Instead of comparing it directly to regular wine, it’s better to evaluate it as a unique and flavorful beverage. When approached this way, non-alcoholic wines can shine as delicious and versatile options for various occasions.</p>
<h2 id="finding-the-best-na-wines">Finding the Best NA Wines</h2>
<p>To discover top-quality NA wines, take these tips from experts:</p>
<p><strong>Focus on Styles</strong>: Sparkling wines and <a href="https://winefolly.com/deep-dive/what-are-aromatic-white-wines/">lighter, aromatic whites</a> tend to perform exceptionally well in the NA category.</p>
<p><strong>Seek Quality Producers</strong>: Countries like Germany and Australia are leading the charge in crafting high-quality NA wines.</p>
<p><strong>Check Labels</strong>: Look for wines made using advanced de-alcoholization methods.</p>
<h2 id="why-na-wines-matter">Why NA Wines Matter</h2>
<p>From Michelin-starred restaurants to casual dinner parties, NA wines are making their mark. They allow everyone to enjoy the sensory experience of wine—responsibly. Plus, they foster inclusivity, making non-drinkers feel welcome in social settings.</p>
<p>If you’re curious to learn more about the fascinating world of wine, explore courses like the <a href="https://shop.winefolly.com/collections/wine-courses/products/wine-101">Wine 101 Certificate</a> at WineFolly.com. Cheers to new discoveries!</p>


Master of Wine Tries Non-Alcoholic Wine

Adelaida District

Clairette

Roussanne

The 2019 Bone White is wonderful balance of richness and tension. It is a wine for all seasons. Drink it cold on a warm summer day or at cellar temp on a cool winter night. Notes of orange marmalade, apricot and brioche tee up a generous palate of honey drizzled pear finished with a pinch of sea salt that transcends to a focused thread of minerality and freshness. This wine is firing on all cylinders at the moment but will age gracefully for 10-20 years. 

Bone White

Cris and JoAnn Cherry founded Villa Creek Cellars in 2001. The Cherry’s goal was to harness the extreme terroirs of the west side of Paso Robles and make fruit forward yet elegant wines from thoughtfully farmed grapes. In 2003 the Cherry’s purchased 60 acres of land that bears remarkable resemblance to some of the great estates of the Rhône Valley in France and the stunning hills of Priorat in Spain. They moved on to the property, built a small winery and spent the next 9 years preparing the land for planting. Over 2012 and 2013, 13 acres of vines were planted, bringing the MAHA Estate to life. Located 14 miles from the Pacific ocean with elevations from 1500 to 1800 feet, south facing slopes of Calcareous and Siliceous soils provide the perfect environment for growing grapes of character and complexity. The Cherry’s have farmed the MAHA organically and Biodynamically from day one and received CCOF organic and Demeter BIODYNAMIC® certifications in 2015. Their philosophy is that farming without the use of herbicides and pesticides, using only organic matter to build soil nutrition and energy makes the best wine with the truest expression of its place of origin. The MAHA estate brand came to fruition in 2019. 2024 marks the sixth release of the wines which continues to receive high praise from wine writers around the globe. In 2022 they became the 6th winery globally to receive Regenerative Organic Certification (ROC) which focuses on building soil health through no till agriculture, carbon sequestration, respecting animal welfare, and improving the lives of everyone who works on the farm.

United States

California

MAHA Estate | Villa Creek Cellars

Russian River Valley

Chardonnay

Jordan Estate is nestled in the Alexander Valley of Sonoma County, where the iconic Jordan Winery Chateau overlooks nearly 1,200 acres of rolling hills and vineyards dedicated to agriculture, hospitality and conservation.

Unique amongst Healdsburg wineries, more than three-quarters of the scenic estate has been preserved as natural habitat—an oasis where craggy oak trees pepper the landscape, geese and ducks swim the lakes, and rabbits and turkeys roam the hills. The property includes 112 acres of grapevines, 18 acres of olive trees, a one-acre garden, two lakes and several grazing pastures. The diversity of ecosystems on the estate encourages beneficial insects and other predators that support our sustainable farming practices.

Second-generation vintner John Jordan continues to preserve the great ecological richness of this property and share its breathtaking vistas through hospitality. He has returned cattle ranching to the estate, invited conservationists to study resident and migratory birds, and appointed arborists to care for mature trees that have towered over the estate for hundreds of years. Numerous sustainability certifications have also been achieved.

John Jordan calls the estate home and welcomes guests to enjoy his backyard through Jordan Estate Rewards experiences and the Jordan Estate Tour & Tasting.

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