Cap Classique


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Primary Flavours

  • Lemon
  • White Cherry
  • Ginger
  • Cream
  • Brioche

Taste Profile

Dry

Light Body

None Tannins

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Unlock the Secrets of Tasting

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High Acidity

10–11.5% ABV

Handling


  • SERVE
    38–45°F / 3-7°C

  • GLASS TYPE
    Flute

  • DECANT
    No

  • CELLAR
    5–10 Years

Food Pairing

Often a touch fruitier than French sparklers, Cap Classique wines pair excellently with chicken and pork dishes that play with sweet and sour flavors.

Words For Wine

Words For Wine

Learn the language of wine on this useful-and-beautiful print.

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