Crémant


krem-mont

Primary Flavours

  • Lemon
  • White Peach
  • White Cherry
  • Almond
  • Toast

Taste Profile

Dry

Light Body

None Tannins

The Secrets of Wine Color

The Secrets of Wine Color

The professionals wine tasting color chart.

Buy Poster
High Acidity

10–11.5% ABV

Handling


  • SERVE
    38–45°F / 3-7°C

  • GLASS TYPE
    Flute

  • DECANT
    No

  • CELLAR
    3–5 Years

Food Pairing

Crémant wines vary in style and taste and include both white to rosé styles. Generally speaking, Crémant makes an excellent accompaniment to fried foods, soft cheeses, and salty appetizers.

James Beard Award-Winning Book

James Beard Award-Winning Book

Drink better wine with knowledge. Get the award-winning book!

View Details