• Grape
  • kor-vee-nah

Primary Flavors

  • Tart Cherry

  • Cinnamon

  • Chocolate

  • Green Peppercorn

  • Green Almond

Taste Profile

  • Dry
  • Medium Body
  • Medium Low Tannin
  • Medium-High Acidity
  • 13.5–15% ABV


  • Serving Temp Cellar
    55–60°F / 13–16°C
  • Glass TypeAroma Collector
  • Decant 30 Minutes
  • Ageability5-10 years

Food Pairing

Italians have really nailed the regional food and wine pairing game. Think local: Antipasti (salumi), bruchetta, rich stews or fattier fish dishes fare well here.

Also Try

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