A rare Portuguese white wine with exceptional quality and ability to be aged in oak, giving it a similar taste to white Burgundy; it shows a distinct, slatey minerality.
- Medium Body
- Low/None Tannin
- Medium Acidity
- 11.5–13.5% ABV
Oak-aged Encruzado wines offer more richness and pair well with succulent light meats and grilled fish. Try garnishing resinous herbs including rosemary, parsley, thyme, and/or oregano.
Get The Book
Your visual guide to the world of wine. Wine Folly: Magnum Edition is the perfect companion on your adventure into wine. Now, with over 2x the content of the first, best-selling edition.