Corvina

Primary Flavours

• Tart Cherry
• Cinnamon
• Chocolate
• Green Peppercorn
• Green Almond

Taste Profile

Dry

Medium Body

Low Tannins

The Secrets of Wine Color

The professionals wine tasting color chart.

Buy Poster

Medium-high Acidity

13.5–15% ABV

Handling

• 
  SERVE
  55–60°F / 12-15°C
  
• 
  GLASS TYPE
  Aroma Collector
• 
  DECANT
  30 Minutes
• 
  CELLAR
  5–10 Years

Food Pairing

Italians have really nailed the regional food and wine pairing game. Think local: Antipasti (salumi), bruchetta, rich stews or fattier fish dishes fare well here.