The rare white wines of the Rhône Valley offer a terrific alternative for Chardonnay lovers. Wines are typically a blend of Marsanne and Roussanne with a little Viognier and Grenache Blanc thrown in.
Primary Flavors
- Meyer Lemon
- Apricot
- Beeswax
- Orange Zest
- Brioche
Taste Profile
Handling
-
SERVE
45–55°F / 7-12°C
-
GLASS TYPE
White
-
DECANT
No
-
CELLAR
5–10 Years
SERVE
45–55°F / 7-12°C
GLASS TYPE
White
DECANT
No
CELLAR
5–10 Years
Food Pairing
With it’s bolder style and peachy notes, the Rhône white blend is an awesome match richer poultry and fish dishes that feature roasted fruit or fruit-based sauces.