Pinot Noir is the world’s most popular light-bodied red wine. It’s loved for its red fruit, flower, and spice aromas that are accentuated by a long, smooth finish.
- Medium Body
- Medium Low Tannin
- Medium-High Acidity
- 11.5–13.5% ABV
A very versatile food pairing wine given it's higher high acidity and lower tannin. Pinot Noir pairs particularly well with duck, chicken, pork, and mushrooms.
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